RCI-MT.002.0303.001
Texas Oven Brisket
Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- fresh beef brisket well trimmed6 pound
- barbecue sauce1 cup
- Worcestershire sauce¼ cup
- liquid smoke¼ cup
- garlic powder1 tablespoon
- celery salt2 teaspoons
- lemon pepper2 teaspoons
- salt1 teaspoon
- chopped onion1 cup
- water½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)