RCI-MT.002.0294.001

Slow Cooker Stuffed Peppers

Name: Slow Cooker Stuffed Peppers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: North American
Ingredients: 4 medium bell peppers; ½ lb ground pork; ¾ cup Bull's-eye Original Barbecue sauce (divided); 1 cup instant white rice (uncooked); 1 cup frozen peas; ¼ lb (4 oz) Velveeta pasteurized prepared cheese product (cubed); ½ cup water

Contributed by Paula in California [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]

Prep10 min

Cook30 min

Total40 min

Servings4

Difficultyintermediate

Ingredients

bell peppers
4 medium
ground pork
½ lb
Bull's-eye Original Barbecue sauce
divided
¾ cup
instant white rice
uncooked
1 cup
frozen peas
1 cup
(4 oz) Velveeta pasteurized prepared cheese product
cubed
¼ lb
water
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Slow Cooker Stuffed Peppers

Ingredients

Method

What Makes This Variant Distinct