RCI-MT.002.0277.001
Galvan Estate Grilled Pork Tenderloin
This recipe came from an estate sale. I obtained it when I purchased the family collection from the
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- pork tenderloin1 unit
- soy sauce½ cup
- oranges juiced2 unit
- lime juiced1 unit
- tamarind concentrate½ cup
- Dijon mustard1 tablespoon
- ground ginger1 teaspoon
- garlic clove crushed1 unit
- chopped scallions1 tablespoon
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)