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RCI-MT.002.0274.001

Sara's Mixed Vegetables

Sara's Mixed Vegetables from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • dag smoked meat (e.g. ribs or off-cuts)
    50 unit
  • water
    6 cups
  • mild vinegar
    4 tablespoons
  • salt to taste
    1 unit
  • some thyme
    1 unit
  • bay leaves
    2 unit
  • parsley root
    shredded
    1 unit
  • celery root
    cut in cubes
    1 unit
  • leek
    cut in cubes
    1 unit
  • onion
    cut in 4 pieces
    1 unit
  • yellow kohlrabi
    cut in cubes
    1 unit
  • dag yellow or red carrots
    30 unit
  • kale
    shreded
    1 small
  • dag potatoes
    cut in cubes
    50 unit
  • sour horseradish to taste
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)