RCI-MT.002.0257.001

Zesty Black-eyed Peas

Name: Zesty Black-eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cleaned and sorted dry black-eyed peas (cooked until tender or 5 to 6 cups cooked black-eyed peas); 6 cups water; 1 whole medium onion (diced); 1 whole medium green bell pepper (diced); 2 to 4 cloves garlic (finely diced); 2 unit smoked ham hocks or meaty ham bone; ¾ tsp black pepper (add to taste); 1 tablespoon salt to taste; 1 large jalapeno pepper (seeded and diced, optional)

Spice up your veggie offering with some black-eyed peas that have some kick.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cleaned and sorted dry black-eyed peas
cooked until tender or 5 to 6 cups cooked black-eyed peas
1 lb
water
6 cups
medium onion
diced
1 whole
medium green bell pepper
diced
1 whole
garlic
finely diced
2 to 4 cloves
smoked ham hocks or meaty ham bone
2 unit
black pepper (add to taste)
¾ tsp
salt to taste
1 tablespoon
jalapeno pepper
seeded and diced, optional
1 large

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Zesty Black-eyed Peas

Ingredients

Method

What Makes This Variant Distinct