RCI-MT.002.0156.001
Mediterranean Grilled Chicken Salad
Mediterranean Grilled Chicken Salad from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- ( 2 medium) potatoes2/3 lbscut into 3/4 inch cubes
- Mushrooms4 ozhalved
- green beans4 ozhalved, and steamed until crisp-tender
- boned and skinned Chicken breasts2 unit
- chopped red onion1/4 cup
- halved cherry tomatoes1 unitfor garnish
- vinaigrette:1 unit
- olive oil1/4 cup
- white wine vinegar2 tbsp
- dijon-style mustard2 tsp
- minced fresh tarragon2 tsp
- or1 unit
- dried tarragon3/4 tsp
- garlic1 cloveminced
- each Sugar and salt1/4 tsp
- pepper1/8 tsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)