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RCI-MT.002.0111.001

Grilled Cornmeal Cakes

Grilled Cornmeal Cakes from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • water
    3 cups
  • salt
    ½ tsp
  • corn grits
    also called polenta or coarse-grind cornmeal
    1 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)