RCI-MT.002.0075.001

Mesquite BBQ Burger

Name: Mesquite BBQ Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground chuck; 1/2 tsp mesquite smoke powder; 2 unit tbs tomato paste; 1/2 unit tbs apple cider vinegar; 1 unit Salt and freshly ground black pepper; 2 tsp light molasses; 1 tsp garlic powder; 2 tsp yellow mustard

Mesquite BBQ Burger from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ground chuck
1 pound
mesquite smoke powder
1/2 tsp
tbs tomato paste
2 unit
tbs apple cider vinegar
1/2 unit
Salt and freshly ground black pepper
1 unit
light molasses
2 tsp
garlic powder
1 tsp
yellow mustard
2 tsp

Method

Preheat grill to 500-575 degrees F.

Combine garlic, smoke powder, and 4 heavy pinches each of salt and freshly ground black pepper. Set aside.

Combine remaining ingredients in a mixing bowl. Form into 3/4-inch thick patties and make and indentation in the center of each patty with your thumb.

Sprinkle patties on both sides with seasoning mixture. Place on grill and cook, turning often, until desired "doneness" is achieved. Serve on buns with cook's choice of cheese and desired toppings.

Mesquite BBQ Burger

Ingredients

Method

What Makes This Variant Distinct