RCI-MT.002.0014.001

Memphis-Style BBQ Ribs

Name: Memphis-Style BBQ Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit slab pork spareribs; 6 tbsp Rib Rub; 1 cup tomato paste; 1/2 cup molasses; 1/4 cup apple cider vinegar; 2 unit tbs Worcestershire sauce; 2 unit tbs soy sauce; 1 unit Hickory chunks

This is sort of our classic BBQ ribs.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

slab pork spareribs
1 unit
Rib Rub
6 tbsp
tomato paste
1 cup
molasses
1/2 cup
apple cider vinegar
1/4 cup
tbs Worcestershire sauce
2 unit
tbs soy sauce
2 unit
Hickory chunks
1 unit

Method

Season spareribs with rib rub.

Refrigerate for at least 1 hour.

Place chunks in smoker or charcoal grill set for indirect heat at 250°.

Combine liquid ingredients and bring to a boil over high heat.

Reduce liquid by 1/3.

Place spareribs into smoker or grill for 4-5 hours, basting occasionally with sauce.

Brush remaining sauce on top of ribs and place on a medium high grill until browned.

Let rest for 10 minutes and carve.

Memphis-Style BBQ Ribs

Ingredients

Method

What Makes This Variant Distinct