RCI-MT.001.0156.001

Ganesh Roasted Eggplant Dip

Name: Ganesh Roasted Eggplant Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1½ pounds halved lengthwise eggplant; 2 unit halved plum tomatoes; 1 unit small (quartered onion); 4 cloves large (unpeeled garlic); 1 unit sprig (fresh thyme); 2 unit tablespoon(s) olive oil; 1 dash fresh (minced parsley); 1 package toasted pita triangles bread

Always check the ingredients to make sure the product is vegan.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

halved lengthwise eggplant
1½ pounds
halved plum tomatoes
2 unit
small
quartered onion
1 unit
large
unpeeled garlic
4 cloves
sprig
fresh thyme
1 unit
tablespoon(s) olive oil
2 unit
fresh
minced parsley
1 dash
toasted pita triangles bread
1 package

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Ganesh Roasted Eggplant Dip

Ingredients

Method

What Makes This Variant Distinct