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RCI-MT.001.0149.001

Artichoke, Shrimp and Roasted Red Pepper Pizza

* From: The Diabetes Snack, Munch, Nibble, Nosh Book * Yield: 8 servings (1 piece per serving)

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • homemade or store-bought pizza crust
    1 unit
  • water-packed artichoke heart quarters
    well drained
    1 cup
  • pizza sauce
    1 cup
  • cooked shrimp
    cups
  • roasted red pepper
    chopped
    ¼ cup
  • grated Parmesan cheese
    2 tbsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)