RCI-MT.001.0143.001

Wild Goose Roast

Name: Wild Goose Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 1 unit wild goose; 2 unit – 3 tablespoons lard; 5 oz / 150 g bacon (for interlarding); 4 unit – 5 tablespoons wine; 1 unit salt

In Romanian: Friptura de gisca salbatica

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

wild goose
1 unit
– 3 tablespoons lard
2 unit
/ 150 g bacon (for interlarding)
5 oz
– 5 tablespoons wine
4 unit
salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Wild Goose Roast

Ingredients

Method

What Makes This Variant Distinct