RCI-MT.001.0051.001

Green Chile Hominy

Name: Green Chile Hominy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Southwestern American cuisines
Ingredients: 2 unit (13 ounce) cans white hominy; 3 tablespoons Onion (grated); 1 1/2 cups sour cream; 1 unit salt (to taste); 1 1/2 cups jack cheese (shredded); 4 unit roasted green chiles (skins and seeds removed, chopped, or 2 small can green chiles, chopped)

Green Chile Hominy from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(13 ounce) cans white hominy
2 unit
Onion
grated
3 tablespoons
sour cream
1 1/2 cups
salt
to taste
1 unit
jack cheese
shredded
1 1/2 cups
roasted green chiles
skins and seeds removed, chopped, or 2 small can green chiles, chopped
4 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Green Chile Hominy

Ingredients

Method

What Makes This Variant Distinct