RCI-DS.005.0161.001

Gulab Jamuns

Name: Gulab Jamuns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 2½ cups dry milk powder; ½ cup all-purpose flour; 4 cups water; 1 tbsp rose water; 3 cups sugar; 1 unit a pinch of saffron; ⅛ tsp baking soda; 1½ cups heavy cream enough to make dough; 50 unit cardamoms (approximately); 2 cups ghee or butter

thumb|Gulab Jamuns

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

dry milk powder
2½ cups
all-purpose flour
½ cup
water
4 cups
rose water
1 tbsp
sugar
3 cups
a pinch of saffron
1 unit
baking soda
⅛ tsp
heavy cream enough to make dough
1½ cups
cardamoms (approximately)
50 unit
ghee or butter
2 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Gulab Jamuns

Ingredients

Method

What Makes This Variant Distinct