RCI-DS.005.0124.001
Bekhi Murrabossi
Quince jam
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- (2¼ lbs) quinces1 kg
- ⅕ kg or 8½ cups sugar1 unit
- water1½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)