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RCI-DS.005.0113.001

Apricot Jam

thumb|Apricot Jam

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • (1 pound) any citrus fruit
    sliced and chopped
    500 grams
  • (2 cups) water
    500 ml
  • kilos (12½ pounds) fresh apricots
    halved
    5 unit
  • kilos (10 pounds) sugar
    4 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)