RCI-DS.005.0078.001

Runebergin Tortut

Name: Runebergin Tortut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Finnish
Ingredients: 200 g margarine or butter; 2 unit dl sugar; 2 unit eggs; 2 unit dl wheat flour; 1 tsp baking powder; 1 tsp ground cardamom; 2 unit dl sweet bread crumbs (e.g. crumbled biscuits); 2 unit dl ground almonds (approx. 80 g); 1 unit dl single cream; 1 unit solid raspberry jam

thumb|300px|Runebergin tortut Runeberg's muffins * For four - five persons

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

margarine or butter
200 g
dl sugar
2 unit
eggs
2 unit
dl wheat flour
2 unit
baking powder
1 tsp
ground cardamom
1 tsp
dl sweet bread crumbs (e.g. crumbled biscuits)
2 unit
dl ground almonds (approx. 80 g)
2 unit
dl single cream
1 unit
solid raspberry jam
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Runebergin Tortut

Ingredients

Method

What Makes This Variant Distinct