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RCI-DS.005.0022.001

Jamaican Jerk Tempeh

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Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • cloves garlic
    minced
    3 large
  • ?4 cup minced fresh ginger
    1 unit
  • ?4 cup thinly sliced scallions (white and light green parts)
    1 unit
  • ?2 small Habanero chile
    seeded and minced
    1 unit
  • ?2 tsp. salt
    11 unit
  • ?2 tsp. ground allspice
    11 unit
  • ?2 tsp. dried thyme
    11 unit
  • ?4 tsp. freshly ground pepper
    1 unit
  • ?2 tsp. ground cinnamon
    1 unit
  • ?2 tsp. ground nutmeg
    1 unit
  • Tbs. olive oil
    2 unit
  • Tbs. fresh lemon juice
    1 unit
  • ?4 cup apricot juice
    3 unit
  • Tbs. pure maple syrup
    2 unit
  • (8-oz.) pkgs. tempeh
    each cut cross-wise into 10 thin strips
    2 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)