RCI-DS.005.0022.001
Jamaican Jerk Tempeh
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- cloves garlic3 largeminced
- ?4 cup minced fresh ginger1 unit
- ?4 cup thinly sliced scallions (white and light green parts)1 unit
- ?2 small Habanero chile1 unitseeded and minced
- ?2 tsp. salt11 unit
- ?2 tsp. ground allspice11 unit
- ?2 tsp. dried thyme11 unit
- ?4 tsp. freshly ground pepper1 unit
- ?2 tsp. ground cinnamon1 unit
- ?2 tsp. ground nutmeg1 unit
- Tbs. olive oil2 unit
- Tbs. fresh lemon juice1 unit
- ?4 cup apricot juice3 unit
- Tbs. pure maple syrup2 unit
- (8-oz.) pkgs. tempeh2 uniteach cut cross-wise into 10 thin strips
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)