RCI-DS.005.0003.001
Microwave Applesauce
For all of you lazy Americans (that includes most of us) who would like to make your own applesauce,
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- apples5 unitpeeled, cored, and diced
- apple jelly1 1/2 cups
- Grade B Amber maple syrup (Grade A Dark Amber would be okay too)1/4 cup
- freshly squeezed orange juice1/4 cup
- cinnamon stick1 unit
Method
1
Combine all ingredients in a microwave safe container. Cover, leaving 1 corner open, and microwave on high 7-8 minutes or until apples are easy to mash.
2
Remove cinnamon stick and discard. For a chunky sauce, use a potato masher. For a slightly smoother sauce, use a hand mixer. For a smooth pureé, use an immersion blender.