RCI-DS.003.0128.001
White Fudge with Pecans and Cherries
From my Aunt Maggie's collection. This one has been around for as long as I can remember. She made t
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- granulated sugar2¼ cups
- butter2 teaspoons
- milk¼ cup
- chopped pecans1 cup
- vanilla extract2 teaspoons
- sour cream½ cup
- salt¼ teaspoon
- light corn syrup1 teaspoon
- candied cherry⅓ cupchopped
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)