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RCI-DS.003.0117.001

Mexican Fudge

Mexican Fudge from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • water
    1/4 cup
  • white sugar
    1 cup
  • can carnation milk
    1 large
  • more cups of Sugar
    2 unit
  • chopped nuts
    1 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)