RCI-DS.003.0088.001

Caramelized Carrots

Name: Caramelized Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Danish
Ingredients: 1½ pounds carrots; ½ teaspoon salt; 1 unit water; ¼ cup [http://recipes.wikia.com/wiki/Brown_sugar brown sugar]; ¼ cup butter

Serves 8 thumb|Caramelized Carrots

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

carrots
1½ pounds
salt
½ teaspoon
water
1 unit
[http://recipes.wikia.com/wiki/Brown_sugar brown sugar]
¼ cup
butter
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Caramelized Carrots

Ingredients

Method

What Makes This Variant Distinct