RCI-DS.003.0011.001
Caramel Sauce (vegan)
Caramel Sauce (vegan) from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings1
Difficultyintermediate
Ingredients
- (480g) granulated sugar2 cups
- soy milk3/4 cuprice milk, or other non-dairy milk of choice
- Sucanat3/4 cup
- maple syrup or brown rice syrup1/3 cup
- T. water1 unit
- T. arrowroot1 unit
- T. vegan margarine2 unit
- t. vanilla1 unit
- Serves: 1 1/2 cups1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)