RCI-DS.002.0086.001

Frozen Brandy and Rum

Name: Frozen Brandy and Rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1½ oz brandy; 1 oz light rum; 1 tbsp lemon juice; 1 tsp powdered sugar; 1 unit egg white

Contributed by [http://www.thebartendingschool.net/ The Bartending School]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

brandy
1½ oz
light rum
1 oz
lemon juice
1 tbsp
powdered sugar
1 tsp
egg white
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Frozen Brandy and Rum

Ingredients

Method

What Makes This Variant Distinct