RCI-DS.001.0281.001

Peach-Topped Pudding

Name: Peach-Topped Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Desserts
Ingredients: 1 cup cooked rice; 2 tablespoons Sugar*; 1 cup skim milk; 1 teaspoon vanilla extract; 1/4 cup sliced almonds (toasted); 1/3 cup whipping cream (whipped); 1 cup fresh peach chunks**; 1 unit whipped cream for garnish (optional); 1 unit toasted sliced almonds for garnish (optional)

Makes 4 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cooked rice
1 cup
Sugar*
2 tablespoons
skim milk
1 cup
vanilla extract
1 teaspoon
sliced almonds
toasted
1/4 cup
whipping cream
whipped
1/3 cup
fresh peach chunks**
1 cup
whipped cream for garnish (optional)
1 unit
toasted sliced almonds for garnish (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Peach-Topped Pudding

Ingredients

Method

What Makes This Variant Distinct