RCI-DS.001.0264.001

Caramel Rice Pudding

Name: Caramel Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Desserts
Ingredients: 2 tablespoons seedless raisins; 2 1/2 tablespoons rum (divided); 1 cup cooked rice; 1 tablespoon orange peel slices; 1/2 unit vanilla bean; 1/8 teaspoon salt; 1 1/2 cups milk; 1/4 cup heavy cream; 1/3 cup + 2 tablespoons Sugar (divided); 2 unit egg yolks (beaten); 2/3 cup apricot preserves (strained)

Makes 4 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

seedless raisins
2 tablespoons
rum
divided
2 1/2 tablespoons
cooked rice
1 cup
orange peel slices
1 tablespoon
vanilla bean
1/2 unit
salt
1/8 teaspoon
milk
1 1/2 cups
heavy cream
1/4 cup
+ 2 tablespoons Sugar
divided
1/3 cup
egg yolks
beaten
2 unit
apricot preserves
strained
2/3 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Caramel Rice Pudding

Ingredients

Method

What Makes This Variant Distinct