RCI-DS.001.0236.001

Rhubarb Custard Bars

Name: Rhubarb Custard Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cup all-purpose flour; 1/2 cup Sugar; 1/2 cup butter (1 stick, room temperature); 1 cup Sugar; 1/4 tsp salt; 2 tbsp flour; 4 unit eggs beaten; 1 tsp vanilla; 4-5 cups rhubarb

Rhubarb Custard Bars from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

all-purpose flour
1 1/4 cup
Sugar
1/2 cup
butter
1 stick, room temperature
1/2 cup
Sugar
1 cup
salt
1/4 tsp
flour
2 tbsp
eggs beaten
4 unit
vanilla
1 tsp
rhubarb
4-5 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rhubarb Custard Bars

Ingredients

Method

What Makes This Variant Distinct