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RCI-DS.001.0219.001

Banana Kiwi Pudding

Makes 4 servings

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • cooked rice
    1 1/3 cups
  • skim milk
    1 1/3 cups
  • vanilla extract
    1 teaspoon
  • Low-calorie sugar substitute to equal 2 tablespoons Sugar
    1 unit
  • ripe banana
    1 unit
  • whipping cream
    whipped
    1/4 cup
  • kiwi fruit
    sliced, for garnish
    2 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)