RCI-DS.001.0185.001

Christmas Plum Pudding

Name: Christmas Plum Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups crumbs from good quality white bread lightly packed (about ½ loaf); 1 cup each raisins (yellow raisins, currants chopped); 1⅓ cups sugar; ½ tsp each mace (cinnamon and nutmeg); 8 oz butter melted; 4 large eggs lightly beaten; 1 dash almond extract; ½ cup bitter orange marmalade

Christmas Plum Pudding from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

crumbs from good quality white bread lightly packed (about ½ loaf)
3 cups
each raisins
yellow raisins, currants chopped
1 cup
sugar
1⅓ cups
each mace
cinnamon and nutmeg
½ tsp
butter melted
8 oz
eggs lightly beaten
4 large
almond extract
1 dash
bitter orange marmalade
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Christmas Plum Pudding

Ingredients

Method

What Makes This Variant Distinct