RCI-DS.001.0173.001

Blueberry Rice Pudding

Name: Blueberry Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Desserts
Ingredients: 1 1/2 cups cooked rice; 2 cups half and half; 3 unit eggs; 1 teaspoon vanilla extract; 1/2 cup Sugar; 1/8 teaspoon salt; 2 cups fresh or frozen blueberries; 1 unit whipped cream for garnish

Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cooked rice
1 1/2 cups
half and half
2 cups
eggs
3 unit
vanilla extract
1 teaspoon
Sugar
1/2 cup
salt
1/8 teaspoon
fresh or frozen blueberries
2 cups
whipped cream for garnish
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Blueberry Rice Pudding

Ingredients

Method

What Makes This Variant Distinct