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RCI-DS.001.0089.001

Crêpes stuffed with Grand Marnier Rice Pudding

Makes 6 servings

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • milk
    cups
  • sugar
    ¼ cup
  • vanilla
    2 tablespoons
  • butter
    divided
    ½ cup
  • Grand Marnier plus 6 tablespoons
    divided
    ½ cup
  • uncooked medium-grain rice
    1 cup
  • (9-inch) prepared crêpes
    6 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)