RCI-DS.001.0071.001
Rice Pudding
This is an old standby that is still popular. Serve it hot or chilled. Many prefer rice pudding serv
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- cornstarch1 tbsp
- granulated sugar1 1/2 tbsp
- beaten egg1 unit
- milk1 cup
- well cooked rice1/2 cup
- vanilla1/2 tsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)