RCI-DS.001.0024.001

Tiramisu Mousse

Name: Tiramisu Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 cup mascarpone cheese; 3/4 cup granulated sugar; 1/4 cup espresso (cooled); 2 unit egg yolks (beaten); 1 cup whipping cream (beaten to soft peaks); 1 unit Cocoa powder

I call it Tiramisu Mousse because its got most of the flavors that tiramisu has.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

mascarpone cheese
1 cup
granulated sugar
3/4 cup
espresso
cooled
1/4 cup
egg yolks
beaten
2 unit
whipping cream
beaten to soft peaks
1 cup
Cocoa powder
1 unit

Method

Combine cheese, sugar, espresso, and eggs. Set aside.

Gently fold in cream. Chill until set, and before serving dust with cocoa powder.

Tiramisu Mousse

Ingredients

Method

What Makes This Variant Distinct