RCI-CR.003.0019.001

Chakery

Name: Chakery
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Gambian
Ingredients: 1 pint of vanilla yogurt; 8 ounces of sour cream; 12 ounces of evaporated milk; 1 can of crushed pineapples; 1 dash of nutmeg; 1 unit splash of vanilla flavoring; 1 unit couscous

Chakery from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of vanilla yogurt
1 pint
of sour cream
8 ounces
of evaporated milk
12 ounces
of crushed pineapples
1 can
of nutmeg
1 dash
splash of vanilla flavoring
1 unit
couscous
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chakery

Ingredients

Method

What Makes This Variant Distinct