RCI-CR.001.0144.001

Thai Green Curry Paste

Name: Thai Green Curry Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 2 tsp grated lemon zest; 2 tbsp chopped fresh cilantro; 1 large clove garlic; 1 medium shallot (roughly chopped); 1 small hot green chile pepper (seeded and roughly chopped); 1 tsp ground ginger; ½ tsp freshly ground black pepper; ½ tsp salt; ¼ tsp grated nutmeg; 1 tbsp vegetable broth; 1 tsp canola or vegetable oil

250px|right Green curry (Thai: แกงเขียวหวาน, literally sweet green curry) is a variety of curry in T

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

grated lemon zest
2 tsp
chopped fresh cilantro
2 tbsp
clove garlic
1 large
shallot
roughly chopped
1 medium
hot green chile pepper
seeded and roughly chopped
1 small
ground ginger
1 tsp
freshly ground black pepper
½ tsp
salt
½ tsp
grated nutmeg
¼ tsp
vegetable broth
1 tbsp
canola or vegetable oil
1 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Thai Green Curry Paste

Ingredients

Method

What Makes This Variant Distinct