Skip to content
RCI-CR.001.0137.001

Sweet Potato Curry

Sweet Potato Curry from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • med sweet potato
    peeled and cut into chunks
    1 unit
  • med onion
    cut into chunks
    1 unit
  • curry powder
    1 tsp
  • hot pepper flakes
    1 pinch
  • each water or vegetable broth
    1 unit
  • heaping tbsp of cornstarch mixed with a little cold water to form a thin paste
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)