RCI-CR.001.0104.001

Brown Rice Curry

Name: Brown Rice Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked brown rice; 2 1/2 cups vegetable or chicken stock; 1 unit Onion (finely chopped); 1 unit green pepper (finely chopped); 3 unit garlic cloves (finely chopped); 2 tbsp olive oil; 1/2 tsp garlic powder; 1/2 tsp Onion powder; 2 tsp curry powder

Brown Rice Curry from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

uncooked brown rice
1 cup
vegetable or chicken stock
2 1/2 cups
Onion
finely chopped
1 unit
green pepper
finely chopped
1 unit
garlic cloves
finely chopped
3 unit
olive oil
2 tbsp
garlic powder
1/2 tsp
Onion powder
1/2 tsp
curry powder
2 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Brown Rice Curry

Ingredients

Method

What Makes This Variant Distinct