RCI-BV.004.0803.001
Sweet Potato-Carrot Tsimmes
Sweet Potato-Carrot Tsimmes from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- salted water12 cup
- med sweet potatoes peeled/diced6 unitabout 3 lbs
- carrots1 lbs
- pitted prunes½ cuphalved
- orange juice1 cup
- brown sugar¼ cup
- cinnamon½ tsp
- butter or margarine2 tbsp
- can pineapple chunks20 oz
- mandarin orange piece drained.1 cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)