RCI-BV.004.0693.001

Bloody Mary Vodka

Name: Bloody Mary Vodka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unit shots Stolichnaya Red vodka; 1/4 unit shot Tio Pepe (Dry sherry); 2 dashes Angostura; 4 unit shots tomato juice; 1/2 unit shot lemon juice; 6 drops Tabasco sauce; 1/2 unit shot worcestershire sauce; 1/2 teaspoon Horseradish sauce; 1 pinch celery salt; 1 pinch pepper; 1/2 teaspoon caster sugar; 1 unit garnish: Ground pepper and celery stick

right|Bloody Mary

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

shots Stolichnaya Red vodka
2 unit
shot Tio Pepe (Dry sherry)
1/4 unit
Angostura
2 dashes
shots tomato juice
4 unit
shot lemon juice
1/2 unit
Tabasco sauce
6 drops
shot worcestershire sauce
1/2 unit
Horseradish sauce
1/2 teaspoon
celery salt
1 pinch
pepper
1 pinch
caster sugar
1/2 teaspoon
garnish: Ground pepper and celery stick
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Bloody Mary Vodka

Ingredients

Method

What Makes This Variant Distinct