RCI-BV.004.0614.001

Caribbean Rum Punch

Name: Caribbean Rum Punch
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 20 servings
Ingredients: 1 cup fresh lime juice; 2 cups simple syrup; 3 cups amber rum; 4 cups orange juice; 4 dashes bitters; 1 unit freshly grated nutmeg

This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down f

Prep10 min

Cook30 min

Total40 min

Servings20

Difficultyintermediate

Ingredients

fresh lime juice
1 cup
simple syrup
2 cups
amber rum
3 cups
orange juice
4 cups
bitters
4 dashes
freshly grated nutmeg
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Caribbean Rum Punch

Ingredients

Method

What Makes This Variant Distinct