RCI-BV.004.0445.001

Chilled Carrot and Mango Soup

Name: Chilled Carrot and Mango Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Malawian
Ingredients: 300 g carrots (cooked and thinly sliced); 1 tablespoon fresh ginger (grated); 450 g fresh mango; 300 ml water; 60 ml fresh orange juice; 1 teaspoon lemon juice; 1 unit salt; 1 unit black pepper

Chilled Carrot and Mango Soup from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

carrots
cooked and thinly sliced
300 g
fresh ginger
grated
1 tablespoon
fresh mango
450 g
water
300 ml
fresh orange juice
60 ml
lemon juice
1 teaspoon
salt
1 unit
black pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chilled Carrot and Mango Soup

Ingredients

Method

What Makes This Variant Distinct