RCI-BV.004.0383.001
Low cal whipped topping
Yields 24 servings of 2 tbsp each.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- instant dry milk½ cup
- cold water⅓ cup
- lemon juice2 tbsp
- sugar2 tbsp
- dry sugar substitute (equal to ¼ cup sugar)¼ cupoptional
- vanilla½ tsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)