RCI-BV.004.0315.001

Helado de Piña

Name: Helado de Piña
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Paraguayan
Ingredients: 4 unit Eggs; 1 1/2 Cups Butter; 1 Cup sugar; 4 Cups flour; 1 unit tbs. pineapple juice; 1/8 tsp baking soda; 1 unit For glaze:; 4 unit tbs. pineapple juice; 1/4 cup powdered sugar

Helado de Piña from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Eggs
4 unit
Butter
1 1/2 Cups
sugar
1 Cup
flour
4 Cups
tbs. pineapple juice
1 unit
baking soda
1/8 tsp
For glaze:
1 unit
tbs. pineapple juice
4 unit
powdered sugar
1/4 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Helado de Piña

Ingredients

Method

What Makes This Variant Distinct