RCI-BV.004.0312.001

Fresh Rhubarb Nectar

Name: Fresh Rhubarb Nectar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unit .00 l chopped rhubarb (about 1 kg); 1 unit .00 l water; 175 unit .00 ml sugar; 15 unit .00 ml lemon juice; 1 unit soda water (optional)

* Makes about 1 litre

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

.00 l chopped rhubarb (about 1 kg)
2 unit
.00 l water
1 unit
.00 ml sugar
175 unit
.00 ml lemon juice
15 unit
soda water (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fresh Rhubarb Nectar

Ingredients

Method

What Makes This Variant Distinct