RCI-BV.004.0068.001
Drought Breaker
A rum drink.
Prep15 min
Cook0 min
Total15 min
Servings4
Difficultybeginner
Ingredients
- Bundaberg rum1 1/4 oz
- 1 unit
- 1 unit
Method
1
Fill a tall glass with ice cubes to chill the glass and prepare the drink.
2
Pour 1 1/4 oz of Bundaberg rum into the glass over the ice.
3
Add 1 unit of fresh orange juice to the glass.
4
Top with 1 unit of lemonade and stir well to combine all ingredients.
5
Garnish with an orange slice or wheel if desired and serve immediately.