RCI-BV.004.0043.001
Bob Marley
Contributed by The Bartending School
Prep5 min
Cook0 min
Total5 min
Servings4
Difficultybeginner
Ingredients
- 1 ounce
- 1 ounce
- 1 ounce
Method
1
Fill a cocktail shaker halfway with ice cubes.
2
Pour 1 ounce of dark rum, 1 ounce of Tía Maria, and 1 ounce of pineapple juice into the shaker.
3
Secure the shaker lid and shake vigorously for 10-15 seconds until the exterior becomes frosty.
1 minutes
4
Strain the mixture into a chilled glass filled with ice cubes.
5
Serve immediately and enjoy.