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RCI-BV.004.0032.001

Amish Tomato Ketchup

thumb| tomato

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • tomato juice
    3 quarts
  • apple cider vinegar
    1 pint
  • – 5 cups sugar
    4 unit
  • salt
    1 teaspoon
  • pepper
    ¼ teaspoon
  • clove oil
    3 drops
  • cinnamon oil
    5 drops
  • ground dry mustard
    4 tablespoons

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)