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RCI-BV.004.0001.001

Cucumber and Buttermilk Soup

Soup A cold tangy soup, refreshing and unique

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • hot house cucumbers
    5 unit
  • scallions
    4 cups
  • buttermilk
    6 cups
  • cream
    1 cup
  • tbs tarragon
    2 unit
  • tbs lemon juice
    2 unit
  • tbs sugar
    1 unit
  • Salt and pepper to taste
    1 unit

Method

1
peel cucumbers,
2
dice into 1/4 inch dice,
3
finely chop scallions,
4
mix every thing together.