Skip to content
RCI-BV.003.0488.001

Beer Beer Brats

Submitted by Sam_I_Am. I'd never made sausage before. I was given this awesome sausage grinder for

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • Pork Butt
    4 lbs
  • Garlic
    5 cloves
  • Beer for filling
    1 unit
  • T Hot Pepper Flakes
    1 unit
  • t Cayenne
    2 unit
  • T Salt
    1 unit
  • ' Casings
    10 unit
  • beers to steam
    2 unit
  • beers to simmer
    3 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)