RCI-BV.003.0461.001
Toffee-Coffee Pudding
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- coffee-flavored soymilk2 cups
- strong coffee1 cup
- Tbs. cornstarch4 1/2 unit
- granulated sugar3/4 cupor to taste
- Tbs. vanilla extract1 unit
- crushed Heath Bar candy1 cup
- soy sour cream1 cupoptional
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)